An ale strain of Norwegian origin that has an astoundingly wide temperature range (62F-98F) with little difference in flavor profile
across the whole range. Temperature control is unnecessary with this strain. It has a unique fruitiness that makes it complementary
to modern hop varieties.
Flocculation: Medium-High Attenuation: 75-85%
Temperature Range: 62-98° F Alcohol Tolerance: 11% ABV